A wonderful hidden treasure from the lower region of Napal running parallel to the lower ranges of the Himalayas.
How our drink hits the senses:
Full on antixoidents, the cup starts off with a strong refreshing taste as however leaves a wonderful sweat lingering taste in the mouth.
As the drink is BRUUing;
The Colour transforms into this amazing rich dark colour while giving off a rich sweetness.
The taste journey;
This tea is really get gower for you in the mornings. Malty with a slight toastiness.
About the tea region:
The eastern region of Nepal is where most tea is grown. The region is very close to Darjeeling in India. This area gets just the right amount of sun, mountain fog and has a moderate temperature which allows the tea to be cultivated. The tea grown here is often likened to Darjeeling, and whilst there are some similarities they each truly have their own complex flavours and distinct aromas.
Why we love Terai Black?
This tea is perfect for the mornings as it has a moderate amount of caffeine but is full of antioxidants. It is a full-bodied tea that is quite rich in flavour. It is malty with a slight toastiness. We recommend drinking it hot, but it can also be enjoyed iced.
Location: The Terai
Capital City: Kathmandu
Coordinates: 24.9742° N, 78.4716° E
Soil type: Alluvial
Manufacture: Small Holdings
Av temp: -20.2 °C
1tsp // 100°C // 3-5 mins
Store in a cool, dry place.
Organic Black tea