What it is?
Kombucha is a fermented green tea, made with sugars, this combination provides antioxidants that promote overall health.
Why we love it
Kombucha blended with a green tea, and plums, then fermented to bring out that unique kombucha flavour with the grassy notes of the green tea and tanginess of the plum, somehow managing to be both sweet and tart to the taste.
Ingredients:
Green tea, Kombucha powder (5%) (maltodextrin, green tea, herb blend, cane sugar, water, kombucha cultures), flavouring, mallow blossoms