BRUU - The Gourmet Subscription Tea Club




A roasted green made from Japanese leaves, the summer crop of Sencha. Nutty, warm & soothing.

How our drink hits the senses:

Whilst sitting dry in its container waiting to become your BRUU;
This Japanese green is roasted in a porcelain pot over charcoal which makes it smell so much like a black camellia sinensis tea - my favourite.

As the drink is BRUUing;
Bakey notes dominate as the stems absorb the waters and develop into something very comforting.

The taste journey;
Dare I say it, popcorn.  The BRUU team find this drink so interesting.  Super mellow, soft on the tongue, nutty, earthy and somewhat caramelly. 

Best enjoyed;
1tsp // 80°C // 1-2 mins

Nothing but…

Roasted green tea
Store in a cool, dry place.


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