The blend of grapefruit with high grown Ceylon black tea creates an amazing alternative breakfast tea.
How our drink hits the senses:
Whilst sitting dry in its container waiting to become your BRUU;
As the drink is BRUUing;
Citrus sweet notes.
The taste journey;
Grapefruit bittersweet citrus character opens up, especially with a pinch of sugar.
1tsp // 100°C // 2-3 mins * Also try with a little sugar
Ceylon black, dried orange peel, dried papaya & safflower petals